Turkey meat is considered more __ than many red meats LEAN
Make sure you __ the turkey before trying to prepare it THAW
Traditionally __ or roasted, but frying has become popular lately BAKED
Preparing a turkey needs to start __ to allow time for cooking EARLY
__ is made from turkey drippings and thickened for use on potatoes GRAVY
__ or dark meat? WHITE
Native __ may have first domesticated turkeys AZTECS
The skin of a roasted turkey should be a __ or dark brown GOLDEN
After stuffing, __ or skewering the opening shut will hold in the contents LACING
If you call someone a __, you probably disapprove of their behavior TURKEY
A __ hangs below from the turkey's beak; its snood hangs from the top WATTLE
Be sure to get a turkey of the right __ or you'll have way too much meat WEIGHT
__ will help keep the skin from burning and provides better color BASTING
__ a turkey can be tricky and is easier with an electric knife CARVING
The turkey comes with some extra parts like the neck, liver and __ GIZZARD
A female is a hen and a male is a tom or __ GOBBLER
Adam __ released The Thanksgiving Song in 1993, featuring turkey SANDLER
Turkeys were named for birds coming from Turkey, but they don't speak __ TURKISH
Served with gravy, __, yams, beans, salads, pies, and other dishes POTATOES
__ is often baked inside the turkey to absorb juices STUFFING
A turkey feast is commonly held in the __; it gives you time to recover AFTERNOON
This favorite piece of turkey is a bit larger than on a chicken DRUMSTICK
Even after stuffing yourself, there are usually __ LEFTOVERS
Common brand of turkey found in supermarkets BUTTERBALL
Turkey meat is common in __, whether it is processed or cut from the bird SANDWICHES
Eggs and cheese actually have more of the amino acid __ than turkey TRYPTOPHAN
Turkeys are found in the wild but most on the table were __ DOMESTICATED
Turkey is common at __ and Christmas feasts THANKSGIVING